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New
JELLY ROLL PAN / SWISS ROLL / ROULADE BAKING PAN
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Kwik Max Confectionery Funnel, is a large capacity funnel, perfect for depositing mousses, thick sauces, caramel, jelly, fruit coulis, etc.
The deep cone shape enables mixtures to flow smoothly through the funnel without needed pressure on the mixture. This preserves air volume of the preparation being deposited.
• Operated with a spring valve trigger.
• Dual handles.
• Constructed of brushed stainless steel.
• Large capacity 3.5 quarts / 3.3 liters
• Main nozzle opening without nozzle: 9/16″ (15mm) diameter. Includes two nozzles: 3/8″ (10mm) diameter, 3/16″ (5mm) diameter
• Includes metal chrome stand, height 8 1/2″
• Diameter 8″, height 12 1/2″
Description
Jelly Roll Pan, is a specialty baking pan for creating cake layers for this classic dessert.
Jelly Roll, Swiss Roll, Roulade or Cream Roll, this pan allows you to bake sponge cake layers of uniform thickness and size everytime.
10″ x 15″ x 1″ depth
Pan has straight-sides with square corners
Professional-grade 16-gauge anodized aluminum alloy.
Even heating – no hot spots!
Will never rust, peel or flake
No extra metals, chemical additives, dyes, PTFE’s or PFOA’s
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